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GREAT SNACK'S

99 Thai Recipes
Serves 4 person

Grilled Chicken Thai Style / GAI YANG EASARN


Chicken whole 1 kg. Chopped fresh ginger 2 tbsp. Chopped lemon grass 2 tbsp. Chopped coriander root 2 tbsp. Light soy sauce 2 cups Sugar 1 tsp. Pepper 1 tbsp. Curry powder 1 1 tbsp.

Mix all the ingredients, except the chicken, in a blender, and marinate the chicken in the mixture for at least 6 hours in a refrigerator. Broil the chicken slowly over a low fire and serve with sweet chili sauce and sticky rice. Ingredients for sweet chili sauce : Mix all the ingredients (1 tbsp. ground red chili, 1 cup vinegar, 1 tsp. Salt, 1 tsp. Chopped garlic) in a small pot, put over a medium heat and bring to a boil, stirring. Heat until thickened to a syrupy consistency then removes from heat.

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